Menu

Appetizers

Loaded Buffalo Chips 7.75
homemade chips topped with bleu cheese and banana peppers drizzled in buffalo sauce

Chicken Supreme Nachos 10.50
cheddar jack, lettuce, onion, tomato, black olives, guacamole and jalapenos drizzled with chipotle ranch

Stuffed Banana Peppers 7.75
covered with provolone, severed with bread topped with a balsamic glaze

Hummus Duo 8.75
roasted red pepper & blackbean jalapeno hummus with warm pita bread served with carrots and celery

Tavern Sampler 11.75
quarter rack of ribs topped with onion straws, five toasted ravioli, two banana peppers and five wings tossed in your choice of sauce*

Chipotle Honey Shrimp 9.25
two grilled and glazed shrimp skewers served with garlic bread and ranch dip

Fried Calamari 9.00
lightly breaded and seasoned served with a ginger teriyaki dipping sauce

Toasted Ravioli 7.50
stuffed with mozzarella cheese, served with our homemade marinara topped with parmesan

Salsa & Guacamole 7.75
served with tri-color tortilla chips

Chicken Quesadilla 8.00
cheddar jack and pepperjack cheese served with sour cream, salsa and guacamole

Tracks Quesadilla 8.50
pulled pork, jalapenos, pepperjack and cheddar jack cheese with ranch and bbq

Espinaca Con Queso 8.00
served with tri-color tortilla chips

Chicken Wings
8 – 8.75, 12 – 12.75, 24 – 24.75, 48 – 48.75
these are not your normal one bite wing, they have some meat on them. served with carrots and celery with your choice of ranch or bleu cheese dip in your choice of sauce*

Chicken Tenders 4 – 8.00 6pc – 11.50
lightly breaded and seasoned tenders, tossed (or sauce on the side) in any of our sauces*. served with carrots and celery and your choice of ranch or bleu cheese dip
Make it an entree with cole slaw and fries 10.50

*Sauces: mild, medium, hot, hot garlic, steam engine, char-bbq, gold rush, parmesan lemon pepper or chipotle honey

Soups & Salads

Seasonal House Soup cup -3.50  small bowl – 6.75
enjoy our specially homemade soup

Homemade Chili cup 3.50 small bowl 6.75 large bowl 9.25
with cheese, onions and tortilla chips

Steak Salad 9.75
6 oz. of tenderloin served over baby greens, tomatoes,crumbled bleu cheese and topped with onion straws

Cobb Salad 9.00
romaine, baby greens, black olives, tomatoes, bacon, egg, crumbled bleu cheese, and avocado

Chicken Spinach Salad 9.25
spinach, mushrooms, egg, red onions, croutons, mandarin oranges, and almonds with warm bacon vinaigrette topped with grilled chicken

Southwest Shrimp Salad 9.50
romaine, cheddarjack, black olives, red onions, tomatoes, cucumbers,guacamole and jalapenos with chipotle ranch in an edible tortilla bowl

Greek Salad 8.75
romaine, baby greens, feta cheese, black olives, tomatoes, red onions, green peppers and cucumbers tossed in greek dressing and served with pita bread

Tavern Salad 6.75
romaine, baby greens, green peppers, tomatoes, mandarin oranges, cucumbers and sliced almonds served with balsamic dressing

Caesar Salad 7.00
romaine, croutons, and parmesan tossed in caesar dressing

Club Salad 8.50
romaine, baby greens, turkey, ham, bacon, tomatoes and cheddar jack cheese

Southern Fried Chicken Salad 8.25
romaine, baby greens, tomatoes, red onion, cucumbers, carrots and cheddar jack cheese (ask for it grilled)

Soup & Salad 8.75
tavern salad and any cup of soup or chili

Salad Dressings:
-fat free buffalo
-ranch
-honey mustard
-balsamic poppy seed
-italian
-bleu cheese
-warm bacon vinaigrette
-caesar
-greek
-lite berry vinaigrette
-chipotle ranch
-thousand island

Extra Dressings – 0.75 Each

Sandwiches

Beef On Weck “A Buffalo New York Favorite” 8.00
slow cooked & sliced beef round on a weck roll topped with caraway seeds and kosher salt served with au jus and horseradish
TAKE THE WECK STEP:add 5 wings (tossed in your choice of sauce*) & gravy for your fries 4.50

Carolina BBQ Pork 8.25
slow cooked pulled pork piled on a honey kaiser bun topped with homemade cole slaw and gold bbq sauce

Turkey Pita 8.00
turkey, red onions, avocado, provolone in toasted pita served with berry mayonnaise

Tavern Cheese Burger 8.75
8 oz. angus beef served with your choice of cheese

Crispy Fish 9.25
red oak beer battered filet served on a hoagie roll topped with lettuce and tartar sauce

Fried Bologna 7.75
topped with sautéed onions and american cheese served on kaiser bun

Meatball Marinara Sub 8.00
meatballs with marinara sauce served on a hoagie roll topped with melted mozzarella cheese

Black Bean Veggie Burger 8.75
our homemade black bean burger topped with pepperjack cheese, lettuce, tomatoes, red onions and guacamole on pita bread

French Dip 8.50
slow cooked beef round topped with melted provolone cheese served in a hoagie roll with a side of au jus

Tracks Chicken 8.75
topped with pepperjack cheese and bacon served on a honey kaiser bun

Buffalo Chicken Po-Boy 8.25
tenders tossed in your choice of sauce*, with lettuce, tomatoes and served with bleu cheese or ranch dressing (try it grilled)

Homemade Meatloaf Sandwich 8.00
served on texas toast topped with brown mushroom gravy

Grilled Pork Tenderloin 8.25
6 oz. pork tenderloin with caramelized onions and provolone cheese served open faced on toasted sourdough

Black, Bleu & BBQ Burger 9.75
8oz. angus beef topped with crumbled bleu cheese, bbq sauce, pulled pork and fried banana peppers

Steak in the Grass 9.50
6 oz. tenderloin served on open faced garlic bread topped with sautéed spinach and melted provolone

Southend Cuban 8.75
sliced pork, ham, pickles, swiss cheese and dijon mustard

Conductor’s Grilled Cheese
american & provolone 6.00
bacon & cheese 7.50
ham & cheese 7.75
club it grilled cheese 8.50

Sahlen’s Loaded Duo Dogs 7.25
two of Buffalo’s favorite hot dogs topped with chili, cheese and onions

Sandwich Info:
-lettuce, tomato and onion will be added upon your request
-each sandwich is served with a side of your choice
-cheese choices: american, cheddar, pepperjack, swiss, provolone, feta, mozzarella and crumbled bleu cheese

Sides: hand cut fries, homemade chips, garlic mash potatoes, sautéed spinach, chef’s vegetables, asparagus, fruit cup, featured mac n’ cheese, pasta salad, side salad, cole slaw, and cheddar grits

Entrées

Ancho Rubbed Sirloin 15.75
9 oz. sirloin served with homemade “featured” mac n’ cheese and sautéed spinach

Famous Fish Fry small 9.75 large 13.75
red oak beer battered filet served with hand cut fries, homemade cole slaw and tartar sauce

Tavern Meatloaf 10.25
topped with brown mushroom gravy, served with garlic mash potatoes and chef’s vegetables

Tyron Chicken 12.75 small 10.25 large 14.25
topped with garlic spread, red peppers and mozzarella, served with sautéed spinach and garlic mash potatoes

Chipotle Honey Salmon 15.75
8 oz grilled filet with a chipotle honey glaze served with asparagus and cheddar grits

Shrimp N’ Grits 12.75
grilled shrimp, spicy sausage, green onions, bacon, roasted red peppers and garlic served over cheddar jack grits served with foccacia garlic bread

Cheese Tortellini 11.75
tossed homemade creamy tomato sauce topped with parmesan cheese served with foccacia garlic bread

Grilled Pork Loins small 10.00 large 13.50
marinated loins topped with caramelized onions served with “featured” mac n’ cheese and chef’s vegetables

Cola Braised Ribs small 12.25 large 19.50
fall off the bone and lick your fingers ribs served with homemade cole slaw and hand cut fries

Cajun Chicken & Shrimp 14.75
linguine pasta tossed in a cajun cream sauce topped with parmesan and served with foccacia garlic bread

Steak & Pasta 15.25
6 oz tenderloin over rigatoni, tossed in a worchester cream sauce with broccoli and diced tomatoes topped with crumbled bleu cheese and served with foccacia garlic bread

Temperatures
-Rare: cold red/purple center
-Med Rare: cool red center
-Medium: warm red center
-Med Well: hot pink center
-Well: no red or pink

Flatbread Pizzas

BBQ Chicken 9.25
grilled chicken, red onion, bbq sauce, cheddar jack cheese, mozzarella and cilantro

Mediterranean 8.75
roasted red peppers, spinach, black olives and feta cheese

Santa Fe 9.00
crumbled black bean burger, tomatoes, red onions, jalapenos, cheddar jack and drizzled chipotle ranch

Meaty Affair 9.50
sausage, bacon, pepperoni, ham with mozzarella cheese

Additional Toppings 0.75 each
mushrooms, red onions, feta, tomatoes, ham, black olives, jalapenos, pepperoni, sausage, bacon, roasted red peppers

Desserts

Ice Cream Chip Sandwich 5.75
vanilla ice cream between two homemade cookies

Turtle Cheesecake 6.50
caramel, chocolate and toasted pecans

Classic Carrot Cake 6.25
this one will take you back to your childhood
 

Weekend Brunch

Saturday & Sunday from 11:00 am – 2:00 pm

Tavern Egg Sandwich 7.25
with american cheese, bacon and a fried egg served with homefries

Filet and Eggs 10.25
6 oz. filet, eggs made your way, homefries and toast

Traditional Breakfast 9.50
served with two eggs your way with sausage, homefries, fruit cup and toast

Breakfast Wrap 8.00
scrambled eggs, sausage, pepperjack cheese and spinach in a garlic herb wrap served with a side of cheddar cheese grits

Bologna Benedict 9.25
fried bologna on texas toast with a poached egg topped with hollandaise sauce served with side of sausage

You Make It Omelet 7.50
open faced cheddar jack omelet served with a side of bacon. add your favorite toppings for $0.75 each.

Toppings:
ham, bacon, tomatoes, onions, banana peppers, green peppers, jalapeno peppers, red peppers, black olives, mushrooms, spinach, cheddar jack, crumble bleu, feta

Side Items:
bacon, sausage, homefries, cheddar grits, toast & fruit cup